2pds ground hamburger or turky burger
1/2 box elbo or shell macaronni
1 pkg velveta or off brand cheese block thingy
1 large onion choped
1 large can of diced stewed tomattos
salt pepper to tast and a dash of garlic
fry up your hamburger and onion salt pepper and garlic while you cook your macaronni
drain both you dont want icky grease
mix both togather in the pot you cooked the macaronni in then add tommatos juice and all
cut your cheese into small cubes and stir well let melt enjoy
you can add mushrooms also best served with fresh baked bread and butter